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14 graham crackers
1 pkg. Instant Vanilla pudding
2 cups cold milk
1 cup cool whip
1 can cherry pie filling
Directions
Mix pudding with milk and cool whip.
In 9x9 pan layer bottom with crackers, next ½ of
the vanilla pudding mixture, next crackers,
next last ½ of pudding mixture and top with cherry pie filling.
Chill over night….serve.
Double recipe for 9x13 pan.
Variations:
use vanilla wafers in place of graham crackers
use chocolate pudding in place of vanilla pudding
use blueberry pie filling in place of cherry
Granny's Favorites Cookbooks
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