Oatmeal Bombs

Recipe of Oatmeal Bombs

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Ingredients:
2/3 cup butter, softened
2/3 cup dark brown sugar
2 large eggs
1 1/2 cups old-fashioned oats
1 1/2 cups whole grain flour
1 tsp baking soda
1/2 tsp salt
1 1/4 cups of Crasins blueberry juice infused dried cranberries
2/3 cups mini semi-sweet chocolate chips




Directions:
Preheat oven to 375 degrees F.

Beat butter and sugar together in a medium bowl until light and fluffy. Mix in eggs.

Combine oats, flour, baking soda and salt in a separate bowl.

Gradually add the flour mixture to the butter mixture, mixing well after each addition.

Stir in dried cranberries and mini chocolate chips.

Drop by rounded tablespoonfuls onto un-greased cookie sheets. Bake for 10-12 minutes or until golden brown.

Let cool and enjoy



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